Lately I have been having fun experimenting with making my own nut butters. I am all about my food processor, and recently got a n
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You may have heard the slogan, “from farm to table,” but have you heard the words “from sea to bottle?” T
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It’s the most wonderful time of the year … cookie season! Whether you’re baking at home with the kids or grand
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Growing up in California, I did not get to experience much of a true fall. So, this year, I have been in for a real treat. I moved
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The crinkle of a granola bar wrapper, desperate scraping at the bottom of a yogurt container, neurotic crunching at rice cakes a
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Please welcome my sister Kelsey to the blog. She put together this guest post on how she healed her own
acne using real food
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There is a lot of controversy these days over the facts about water fluoridation. Is it safe? Is it harmful? Is it downright toxi
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Who says that renters can’t have clean water? If you have been reading this blog long enough, you almost certainly will hav
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Last fall I moved to the Midwest. After growing up in southern California and spending my early adult years there on the western c
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Last month, we at Radiant Life celebrated 20 years of serving the health and wellness community! We are very proud of this accompl
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A big hot pot of simmering chili might not be your first idea for a meal in the middle of the summer. Who wants to heat up in an
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Summer is here! For many of us that means more time in the sunshine. Whether you’re spending a day at the beach or enjoying
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The average woman applies 12 products to her skin daily and absorbs around 168 chemicals. Multiply that by 365 days and you will a
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Mother’s Day is May 12th this year. For most of us, this is an opportunity to celebrate and love the women that mean the most t
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When was the last time you slowed down and took a few minutes to just breathe? If you are like me, taking an hour to pause from li
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What could be better than nut butter, chocolate, oats, and a little boost of energy? I love this recipe. It is so simple to make,
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Have you ever left a jug of milk on the counter for a few days? Maybe some veggies, or yogurt too? I live for fermented foods! Ra
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Rose and chamomile, doesn’t that combination just sound dreamy? Luckily I’ve incorporated these botanicals into a homemade li
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